Given each its proximity to the ocean and a sure propensity for luxurious, Miami is unsurprisingly one of many high locations for sushi within the nation. Whether or not you’re in search of an important day omakase from a Michelin-starred sushi chef or a scrumptious deal hidden in an entirely sudden locale, we’ve bought the spot for you.
This unassuming place within the rear of a apartment improvement is sort of unimaginable to search out, however decide to your mission, and also you’ll be rewarded with no-fuss, top-quality sushi at ultra-reasonable costs. Along with basic nigiri and maki, every of which options contemporary fish and completely seasoned rice, dig into home signatures just like the Hoshi Dragon (with salmon, tempura shrimp, eel, cream cheese and masago) or the Latino, which pairs tuna and cucumber with micro cilantro and spicy sauce. The kitchen additionally seems scorching plates like teriyaki salmon and sesame-crusted ahi tuna, and make sure you save house for the Thai doughnuts for dessert.
5401 Collins Avenue, Miami Seaside (sure, it’s in a apartment constructing — buzz to enter from Collins, then ask the constructing receptionist for instructions) (map)
This ethereal, elegant restaurant decked out in coral and saffron hues is the perfect spot to dig into contemporary fish flown in 3 times every week from Tokyo. In and amongst extra acquainted choices like spicy tuna and California rolls, you’ll discover some actual gems like Hokkaido uni or Japanese wagyu beef nigiri, to not point out a spicy scallop roll strolling the road between custom and innovation. The samplers provide nice worth, however for those who’re celebrating an important day, you’ll actually fall for the omakase, displaying off chef Makoto Okuwa’s mastery of Edomae-style sushi.
9700 Collins Avenue, Miami Seaside (map)
This brand-new, 14-seat omakase expertise has already bought Coral Gables speaking: It’s not every single day that one of many metropolis’s high sushi cooks launches such a standout omakase. Fish right here is sourced from a few of the greatest purveyors each regionally and in Japan, notably Hokkaido and Tokyo’s Toyosu market. With this wealthy bounty, Michelin-starred chef Shingo Akikuni has crafted some actually memorable bites, from crispy binchotan-grilled eel topped tableside with caviar or house-cured kohada, a “must-try” in keeping with the chef himself.
112 Alhambra Circle, Coral Gables (map)
As South Seaside’s first Japanese restaurant — to not point out the second-longest-operating restaurant after Joe’s Stone Crab — Toni’s continues to be doing issues proper 36 years later. It’s not the scene-iest of spots, which is frankly welcome: Recent and reasonably priced top-quality sushi are the main promoting factors, and that needs to be greater than sufficient to get any sushi fan by way of the door. Whilst you can order all method of maki each basic and modern, from spicy hamachi to rooster katsu with curry mayonnaise and lobster tempura, generally sticking to the fundamentals is greatest. Toni’s Selection affords a mixture of sushi, sashimi and maki for one, two or three individuals, and given the standard on provide, it’s a steal beginning at $42.
1208 Washington Avenue, Miami Seaside (map)
The omakase expertise at Omakai is likely one of the extra affordable ones on provide in Wynwood, beginning at simply $26, and whereas those that love watching the cooks at work could also be a contact disillusioned to find the table-service-only method, the standard right here greater than delivers. A la carte choices help you add luxe enchantment must you need: Relying on the day, choices could embrace cured mackerel, truffled o-toro, unagi foie gras or wagyu tartare with pear and quail egg, all of that are served with a smile from the notably genial workers.
2107 NW 2nd Avenue (map)
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